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FAQ

Q: What are some foods I could eat to keep my eyes healthy?
A: Foods rich in vitamins C and E, lutein, zeaxanthin, beta-carotene, zinc and omega-3 fatty acids would be helpful. Here are some examples: Vitamin C citrus fruits, berries, tomatoes and broccoli Vitamin E vegetable oils, wheat germ, nuts and legumes Lutein and zeaxanthin Beta-carotene carrots, pumpkin, sweet potato and spinach Zinc oysters, beef and other meats, nuts Omega-3 fatty acids kale, spinach, broccoli, peas, corn, colored bell peppers cold-water fish (sardines, herring, salmon and tuna. esp wild-caught)

Q: What benefit does taking fish oil have on my eyes?
A: Fish oil, also known as omega 3 fatty acids, have fabulous anti-inflammatory properties. High quality triglyceride forms of fish oil are absorbed by the body and can help reduce inflammation throughout the whole body, but more specifically the eyes. Dry eyes are the most common symptom of inflammation that affects the front part of the eyes causing blurred vision, watering, redness, itching, and the feeling of "grit" or trash in the eye. PRN Nutraceuticals is the brand that we recommend and sell in our office. The daily recommended dose of omega 3's is at least 2000 mg and should be taken with a meal for proper absorption.

Q: Are carrots good for your eyes?
A: Carrots cannot restore vision or make physical changes to the eye. However, carrots are beneficial for overall vision health. Carrots are rich in beta-carotene and lutein, which help delay/decrease cataracts and macular degeneration. So, keep eating those carrots! Eating healthy is necessary for a strong body, but certain foods can help keep eyes healthy too. The antioxidants in coffee are beneficial to eye health as well as eggs, leafy greens, berries and cold-water fish such as salmon. The omega-3 fatty acids in salmon help prevent dry eyes and keep the retina healthy.